This delicious, sweet yet tart tropical treat gets its distinctive taste from the subtle tang of Florida key lime juice.

Our Rum Cakes are baked fresh daily in the Cayman Islands with only the finest natural ingredients. The only preservative used is specially blended "5-year-old", oak barrel aged Tortuga Gold Rum. Each cake is individually hand glazed then vacuum packed, ensuring a shelf life of 6 months, or indefinitely if refrigerated or frozen.

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